UVA’s Student Garden is a place where both students and University neighbors can learn about raising vegetables, herbs and local wildflowers. The fresh food can go home with volunteers or be sent to a food pantry.
Astronomy professor Kelsey Johnson shares her thoughts on the first images from the James Webb Space Telescope.
Facilities Management employee Peter Chege is working to improve his home village in his spare time.
Following U.S. Army Capt. Humayun Khan’s death, Khizr Khan “turned pain into purpose to become a foremost defender of the ideals of our Constitution and the embodiment of its highest ideals,” the White House said.
Alumnus Mason Hereford, who was a competitor on Netflix’s reality cooking show, “Iron Chef: Quest for an Iron Legend,” credits his time in Charlottesville for his love of sandwiches, his signature dish.
In Sarah Kucenas’ lab, graduate students learn to navigate the waters as professional research scientists, in some cases leading to major scientific discoveries.
Tim Richard had big goals, but life had a knack for getting in the way. Now he’s focusing on checking two major items off his bucket list.
UVA is a partner in a program that provides assistance to local communities that are seeking ways to exist more sustainably in a changing environment.