Recent Articles by

Abigail Lague

November 14, 2017
The lab will be a platform for everything from locally grown and locally sourced food to working with public schools on their food and sustainability projects and linking with faculty who have projects all over the world related to food sustainability.
October 10, 2017
This November, fourth-year student Ashwinraj Karthikeyan will present Phoenix-Aid, a new five-layered wound care technology, at the Collegiate Inventors Competition in Alexandria. He hopes to use Phoenix-Aid to address chronic wounds in India.